- Made in USA
- Made with Natural Ingredients
- No Preservatives
INGREDIENTS: Taro, Rice Flour, Water, Scallions, Soybean Oil, Salt, Sugar, Monosodium Glutamate
- Take Taro cake out of package and slice into ½ inch slices.
- Fry in heated pan with 1 teaspoon of oil.
- Cook each side approximately 3-5 minutes or until each side is lightly golden in color
- Serve and enjoy